MONTPELIER PLANTATION INN
P.O. Box 474
Nevis, West Indies
Reservations 877.645.3368 (877.GOLDEN8)
Secluded amid 30 acres, this historic 18th century sugar plantation
is distinguished by the warm hospitality of a private country house.
Island elegance distinguishes the seventeen guestrooms each with private
verandas offering panoramic views. Spend days relaxing by the pool
and in the evenings enjoy gourmet dining under the stars at a choice
of two internationally acclaimed restaurants.
Golf (nearby) Daily Maid Service
Tennis Court Large Freshwater Pool
Private Beach (6 miles away) Watersports
Horse Riding Eco-Rambles
Guided Walks Mountain Biking
Please note: Some hotel amenities listed above may have an additional
fee associated with them.
ROOM CATEGORIES AND DESCRIPTIONS
Check-in time: 2pm, and check-out time: 12pm
Children 8 years of age and older are welcome.
Adult extra person charge applies.
Premier Guestroom - 2 adults.
One Bedroom Suite - 3 adults.
All guest rooms and suites feature two double or one king bed including
a canopy or four poster bed, Porthault linens, silky chenille throws,
louvered windows, a private veranda
with breathtaking sea views, direct dial telephone, a/c, ceiling fan,
tea and coffee making facilities, an in-room safe, a private bathroom
with luxurious bath products and hairdryer, and twice daily maid service.
PREMIUM ROOMS, either 1 king bed or 2 twin beds, designed to catch
the breeze, making them cool and comfortable.
1 BEDROOM SUITE, This suite features a king bedroom, separate sitting
room with a sofa bed and private garden. The suite can be combined
with an adjoining guestroom for a two-bedroom suite including one
king bed, two double beds and a separate sitting room with a sofa
bed and private garden.
THE TERRACE, an open-air restaurant set on the western veranda and featuring night
time views of the lights of Charlestown and St. Kitts, serves breakfast
daily and dinner nightly.
MILL COURTYARD, Serving lunch daily in an open air setting.
THE MILL, An intimate restaurant for 2-18 people set in the plantation's
original 18th century sugar mill, serving a four-course prix fixe
menu three nights a week. Also available for private parties.
Room service is available for continental breakfast only.
BARS and LOUNGES
POOL BAR, Serving lunch, light snacks and drinks daily.
THE GREAT ROOM, Serving cocktails nightly before and after dinner.
Cold towel upon arrival
Welcome rum punch
Full English breakfast
Afternoon tea with homemade jams/cakes/scones
Twice daily maid service
Tennis and snorkeling equipment
Transportation to private Caribbean beach
Seasonal Closure: 08/15/ -10/07/ .
Airport transfers are not included
MINIMUM NIGHT STAY REQUIREMENTS
All minimum lengths of stay requirements are subject to change without notice.
4-night minimum stay required.